First try at sardines- warmed, smushed, and dispersed into a cauliflower and raisin side dish- sweet and umami. (from Pink Of Perfection here, 4/5/10)
Reworked the leftover pasta with the leftover pot roast-- the sauce was liquid gold.
Packing for a picnic lunch at work: pear, brie, basil, crackers. Exquis.
And more breakfast: oat muffins- brought in to work to share. :-)
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