Monday, August 24, 2009

More Tokyo Tastings

Ok, so here is something different: Instructions for Okonomiyaki:
1) Receive raw ingredients (here: egg, meat, vegetables)
2) Follow instruction card for order and timing of placing ingredients on griddle in middle of table.
3) Divide the now-formed savory pancake amongst the party and enjoy!
This was udon noodles with vegetables- I can't remember if this one had the squid, or the other one... whichever, it all tasted good (but this one was my favorite!).

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