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Wednesday, February 15, 2012

The Idea of Tea

As I sit and gingerly stretch my wrist back and forth, trying to coax motion out of very reluctant tendons, I am reflecting on my yen for tea. What is it about tea that makes me feel so comforted, soothed, and grounded?
I'm not talking about any caffeine-related scientific stimulation or suppression effects. I just mean that feeling you get when you have two hands wrapped around a warm, steaming mug of steeped liquid, whether it's white, black, green, or rooibos.

What is it?

I had an ex-boyfriend who was always annoyed when I put two hands around my cup. He thought it was weird or funny, and would tease me that one of my hands must not have been strong enough to hold the cup. What a thing to mock, right?
Here's a poem from a long-gone Bigelow tea box I keep taped to my cupboard that hints at the essence:
When your day seems topsy-turvy
And as stormy as can be
There’s nothing quite as tranquil
As a nice hot cup of tea.
While you savor this ambrosia
Your problems fade away
Its warmth will bring you comfort
And brighten up your day.
So take a private moment
There’s calmness, as you’ll see
All because you briefly stopped
To sip a cup of tea.
The reason I've held on to this poem for so long (years. several moves.) is that it holds a clue to the sanity we're all seeking in this modern age: Time Out! Stop the World- I'd like to get off! How about a moment to myself, for a change?

With all the digital connectedness we have now, it seems important to take time for our selves-- not internet-surfing, not blog-reading, and not chore-performing. Just thinking about where you are, where you're going, and how you're feeling. A cup of tea facilitates this, and the habit of tea promotes regular introspection, which is a great balance to all the demands on our time from work and social responsibilities.

Do you use tea in this way? Do you have a different tool for your reflective times? Do you feel like you need something like this? Let me know in the comments... current brew as I write: Lemon Basil Oolong from Capital Teas.

Saturday, February 11, 2012

Far Better to Be Brave

Quote for Today

Far better it is to dare mighty things, to win glorious triumphs even though checkered by failure, than to rank with those poor spirits who neither enjoy nor suffer much because they live in the gray twilight that knows neither victory nor defeat.
Theodore Roosevelt, speech at the Hamilton Club, Chicago (10 April 1899)

(discovered by me today through Jonathan Fields' Good Life Project pitch)

Monday, February 6, 2012

The First Literary Tea 'salon'

If you read this blog fairly regularly, you may have noticed a gap over the last month.
Not too much content.
Not so big on the typing of words.
Not even pictures for a distraction!
Distracting.
This may be all the more disappointing after the momentum I had built up in December. Sorry, folks, for dropping the ball. I don't think the fractured arm completely accounts for it, either. I switched gears from an external, writing-focused effusion about upcoming changes in my life to an internal and social-based incubation of projects to prepare for those upcoming changes. So the stew is still stewing, I just turned the heat down and put the lid on- ya follow me? (another metaphor?!)

So, what have I been doing with my time? Not much cooking, unfortunately. I probably could be doing more, but that would entail visualizing each step of the cooking process in advance and then arranging for someone to do the parts that I can't manage (chopping, mixing, jar-opening, etc.) ahead of time, which is just too much planning, even for moi.
Mujaddara
I made mujaddara (found first here, before it became a celeb and was posted here), a dish long on The List, and appealing in its super-easiness. Highly recommended.
Braised Fennel with Balsamic
And then a couple of weeks ago, I had to follow through on an idea I had back in November, involving a fair amount of cooking and advance shopping. In this case, I did have to ask a friend over to chop some onions and fennel and wash some dishes... The reason I felt so committed to hosting this soiree was that its goal was to raise some funds for a non-profit that was having real difficulties financially. It was founded by a good friend of mine and three other education reformers who were looking to take stock of where we are in the U.S. and around the world, and make education systems better for all those involved (donate here if you believe in the importance of this cause!).
I had a great theme for the party too: a Literary Tea. I was reading about bygone food cultures when a tossed-out reference to Literary Teas of the 1960s caught my imagination. It described them as cocktail hours for the New York publishing world, another pushy scene where writers and agents and publishers acted out the social version of Darwinism. Ech. Not my crowd. But 'Literary Tea' had promise, and I crafted my own theme, reclaiming and repurposing the name for better use.
I had grand plans for cooking soups and baking breads and whipping up desserts, but in the end, I admitted it was not realistic to think I would make all these things for 9 people- the max that would fit in my living room!  So I did some make-ahead things (twice-baked shortbread, Saltine toffee bars) and then relied on 1) fire-under-the-feet inspiration, fueled by 2) clean-out-the-refrigerator spirit. It worked out great! The stew (main course) that resulted included the following ingredients, roughly in order of throwing in:
onions
vegetable broth
chopped carrots
tomato paste
cooked butternut squash
microwaved sweet potato
Trader Joe's precooked lentils
hot Italian sausage (farmer's market find!)

I asked my friends to contribute what they would have spent on bringing something to the dinner party, since I was taking care of everything (and replacing wine with tea, an AWESOME idea), and they went far beyond that, which was amazing. I was proud to contribute the amount that my friends had pitched in, topping it off with my own contribution, which amounted to $355. Amazing.
Along with the food and drinks, this salon was literary-themed, meaning:
I broke the ice with softball questions about favorite books of all-time and current books being perused. That went pretty well. After that, we dove into a long, involved round of The Origin of Expressions, which I was very excited about for this group. The game requires 1) the ability to bring forth useless factoids of world history and/or 2) the ability to fool people into thinking you know what you're talking about. Perfect activity for all these friends from grad school days, where you hone both of the above skills. One round was enough because of the complex scoring process, then we were on to Boggle, which a friend had brought- several lightning rounds ensued, and in closing, I can't believe I never played the game before. Awesome.

I hope you didn't think I've been idle. I hope you knew there must have been some close-to-the-heart reason that kept me from updating this blog more closely, because there was. But my Literary Tea was a success! and soon there will be lots more where that came from.

**cast coming off in 1 week! Happy Valentine's, indeed!**